Discover authentic, homestyle corporate catering made by refugees.
Take your team on a discovery adventure with off-the-beaten path meals that are conceived, prepared and delivered by refugees resettled in NYC.
Eat Offbeat is also a wonderful option to delight your guests at your next home party!
Order now for your next casual team lunch or big office dinner, or contact us for our special offering for formal corporate or dinner parties.
Wanderer's Trail ($15/person)
Sumac Salad (Vg, GF) 
Iraqi salad of fresh cucumber and tomato with sumac dressing
Hummus & Pita (Vg, GF) 
Chickpeas dip with lemon-garlic-tahini seasoning
Chari Curry (GF) 
Poached chicken in Nepali-spiced yogurt sauce
Red Rice (Vg, GF)
Iraqi rice with tomato, fried onion, and almond
Sinbad's Trek ($17/person)
Sumac Salad (Vg, GF)
Iraqi salad of fresh cucumber and tomato with sumac dressing
Spinach Momos (V)
Nepali dumplings with spinach, cumin, and Paneer cheese
Chari Bari (GF)
Chicken meatballs in Nepali-spiced cashew sauce
Rooz (Vg, GF) 
Iranian rice with chickpea, dill, crisp potato, and toasted sesame
Scroll down for more options
Explorer's Delight ($20/person)
Katahar Salad (Vg, GF)
Fried green jackfruit with fresh tomato and cucumber in pepper dressing
Fatayer
Iraqi pie stuffed with chicken, mushrooms, and pomegranate molasses
Adas (V) 
Eritrean lentil purée with berbere spices
Chari Bari (GF)
Chicken meatballs in Nepali-spiced cashew sauce
Sour Cherry Pistachio Rice (Vg)
Iranian sour cherry and pistachio rice with crisp pita
Shahrazad's Feast ($25/person)
Sumac Salad (Vg, GF) 
Iraqi salad of fresh cucumber and tomato with sumac dressing
Chicken Samosa
Fried pastry with chicken, potato, and pea stuffing with Nepali-spiced tomato sauce
Manchurian (Vg, GF)
Cauliflower fritters in Nepali-spiced sauce
Chicken Fesenjan (GF)
Iranian stewed chicken with walnut, saffron, and pomegranate molasses
Vegetable Biriyani (Vg)
Iraqi style cinnamon-scented rice biriyani with vermicelli, potato, pea, carrot, and raisin
Emperor's Banquet ($30/person)
Katahar Salad (Vg, GF)
Fried green jackfruit with fresh tomato and cucumber in pepper dressing
Mirza Ghasemi & Pita (V, GF)
Persian charred eggplant dip with tomato, garlic, onion, and shirred egg
Fatayer
Iraqi pie stuffed with chicken, mushrooms, and pomegranate molasses
Manchurian (Vg, GF)
Cauliflower fritters in Nepali-spiced sauce
Chari Bari (GF)
Chicken meatballs in Nepali-spiced cashew sauce
Lamb Pulao (GF)
Basmati rice and Nepali-spiced lamb with fried onion, cashew, and raisin
